Food Safety in a Global Village | Tag Archive

Tag archive for ‘Food Safety Requirements’

Current Regulatory Challenges to Exporting to the European Union

Written by Global Food Safety Resource on 5/15/17

By Francesco Montanari With a population of over 500 million consumers, the European Union (EU) represents today a highly attractive market for food business operators interested in international trade. Yet, from a regulatory perspective, accessing the EU market can be a challenging task for food companies that are located outside the EU. There are a […]

Your FSMA Preventive Controls Checklist

Written by Global Food Safety Resource on 10/05/16

By: Sarah Malenich Food companies have become increasingly concerned over how they’re going to meet the new FSMA requirements and, as a result, standard owners are stepping up to provide modules, or checklists, that can help businesses meet the new FSMA requirements. SQFI is devoting a lot of resources to this project. Consuming safe food […]