Food Safety in a Global Village | Tag Archive | safe food products

Tag archive for ‘safe food products’

Best Practices for Leveraging a Gap Analysis to Streamline Your Compliance Process

Written by Global Food Safety Resource on 5/15/17

By Neal White As we all know, any facility that manufactures, processes, packs, or holds food for sale in the United States must comply with the Food Safety Modernization Act (FSMA) rules. But it’s tough to meet FSMA’s minimum requirements and many manufacturers and processors are not yet prepared to comply.

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